Betekenis van:
vegetable matter

vegetable matter
Zelfstandig naamwoord
    • matter produced by plants or growing in the manner of a plant

    Hyperoniemen

    Hyponiemen


    Voorbeeldzinnen

    1. Every part of science, whether connected with the geometry of the universe, with the systems of animal and vegetable life, or with the properties of inanimate matter, is a text as well for devotion as for philosophy.
    2. Colouring matter of vegetable origin and preparations based thereon
    3. Any activity to extract vegetable oil from seeds and other vegetable matter, the processing of dry residues to produce animal feed, the purification of fats and vegetable oils derived from seeds, vegetable matter and/or animal matter.
    4. Products comprising a mixture of animal excrements and vegetable matter (animal bedding)
    5. Colouring matter of vegetable or animal origin and preparations based thereon– e
    6. Tanning extracts of vegetable origin; tannins and their salts, ethers, esters and other derivatives; colouring matter of vegetable or animal origin
    7. CPA 20.12.22: Tanning extracts of vegetable origin; tannins and their salts, ethers, esters and other derivatives; colouring matter of vegetable or animal origin
    8. Colouring matter of vegetable or animal origin (including dyeing extracts but excluding animal black), whether or not chemically defined; preparations as specified in note 3 to this chapter based on colouring matter of vegetable or animal origin:
    9. Colouring matter of vegetable or animal origin (including dyeing extracts but excluding animal black), whether or not chemically defined; preparations as specified in note 3 to this chapter based on colouring matter of vegetable or animal origin
    10. Powdered juice of any other fruit or vegetable, whether or not containing added sugar or other sweetening matter
    11. Other seeds and other vegetable matter: 3 kg/tonne (1) 1,5 kg/tonne (2) 4 kg/tonne (3)
    12. Colouring matter of vegetable or animal origin and preparations based thereon (including dyeing extracts) (excluding animal black)
    13. Powdered juice of any other single fruit or vegetable, whether or not containing added sugar or other sweetening matter
    14. Waters including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured– or vegetable juices of heading 2009:
    15. Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: